Made a couple of these tasty little treats over the weekend.  I have to admit, I prefer a straight whisky sour, as this one was a bit too sweet for my liking but the two ladies who tried them (my wife and my cousin) seemed to enjoy the sweetness of the Amaretto.

Bourbon Amaretto Sour

 

I made a few variations, one with a bit more bourbon, and one with equal parts Bourbon & Amaretto.  Obviously I preferred the one with more bourbon.

Ingredients:

1 oz Amaretto

1 oz Bourbon  (or more if you prefer)

Lemon Juice (half a lemon)

0.5 oz Egg White

.25 Simple Syrup

Topped with Angostura Aromatic Bitters(pic below)

Bourbon Bitters Amaretto

You can find other cocktail recipe’s on the “My Bar” tab as well or by clicking HERE

Cheers!

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